Cooks, Fast Food (35-2011)

Occupation description:  Prepare and cook food in a fast food restaurant with a limited menu. Duties of these cooks are limited to preparation of a few basic items and normally involve operating large-volume single-purpose cooking equipment.

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Employment and Job Openings   (click here for the 10-year forecast)

Job outlook

• Alaska: Alaska’s employment growth is low with moderate employment opportunities. Read more.

2019 Wages

Labor Force Indicators

2016 Worker Characteristics
Total workers	Nonresident workers	Percent nonresident	Percent age 45 plus	Percent age 50 plus
365	92	25.2	15.8	10.6

2016 Potential Supply
Qualified but working in another occupation	111
Currently employed in a lower paid occupation	0
UI claimants previously working in occupation	23

2016 ALEXsys Employment Data
Number of registrants	1,877
Number of job position postings	9
Ratio of registrants to job position postings	208.6

Typical Entry-level Education, Experience, and/or On-the-job Training